Luncheon & Shower Packages

Luncheon Buffet Cold

(no fee for room if guest minimum is met)


Fresh Salads

Choice of 2

Tossed Salad with Mixed Greens, Grape Tomatoes, Sliced Cucumbers,
Red Peppers, Black Olives, and Toasted Croutons
(Served with dressings on the side)

Traditional Caesar Salad with Shaved Romano Cheese

Rotini Pasta Salad with Garden Vegetables

Homemade Redskin Potato Salad

Balsamic Cucumber Salad with Stem Tomatoes and Sliced Red Onion

Broccoli Salad with Shredded Cheddar Cheese and Apple Wood Smoked Bacon

Seasonal Fruit Salad with Fresh Berries
(In Season)

Sandwiches & Wraps

Choice of 3

Homemade Chicken or Tuna Salad
Your Choice Served on a Croissant or Slider Bun

Shaved Ham or Turkey Breast with Swiss Cheese
Your Choice Served on a Croissant or Slider Bun

Greek Chicken Wrap
with Lettuce, Diced Tomatoes, Tzatziki Sauce, Sliced Red Onion, & Marinated Grilled Chicken

Turkey Bacon Wrap
with Shredded Lettuce, Diced Tomato, Cheddar Cheese, & Herbed Mayonnaise

Roasted Eggplant Wrap
with Hummus, Roasted Red Pepper, & Caramelized Onions

Vegetable Hummus Wrap
with Sliced Onion, Red & Green Bell Peppers, Tomatoes, and Baby Spinach

Open-Faced Smoked Salmon Sandwich
Served on Pumpernickel Rye Bread Topped with Cream Cheese, Tomato, Red Onions, and Capers

Corned Beef on Sliced Pumpernickel & Rye
Served with Baby Swiss Cheese, Whole Grain Mustard Sauce, and Sliced Dill Pickles

Package includes:

  • A non-refundable deposit of $200.00 is required to reserve a room ($500.00 for the Ballroom). The deposit will be applied to your final bill and deducted from your invoice.
  • Package includes: 4-hour room rental (11:00am to 3:00pm or 12:00pm to 4:00pm)
  • You will be allowed 1 hour before your event for set-up.
  • Minimum of 25 guests for the Vista room, 40 guest for the Capri room and 100 guest for the Venetian Ballroom.
  • A $250.00 room fee will be applied to parties under 40 guests.
  • Professional service staff will be provided.
  • Cash, tab, or bar package can be added to any event with a bartender for a fee of $95.00. (Alcohol will not be available without a bartender)
  • Ivory lap length table linens included with your choice of one of our colored linen napkins.
  • Specialty table linens can be available for an additional fee.
  • Table settings with china, glassware, and polished flatware.
  • Hot beverage service includes hot tea, regular and decaf coffee.
  • Unlimited fountain drinks with lemonade and fresh brewed iced tea.
  • Fresh baked dinner rolls and butter (Not included with cold buffet)
  • Choice of cold buffet, hot buffet, or sit-down.

Additional food items may be added to any package.

  • Soup, Salad, or Side $2.95 per person
  • Hot or Cold Hors d’oeuvres $3.50 per person
  • Entrée $3.95 per person
  • Dessert Service $3.50 per person

*Photo booth and up lighting service must be contracted through Antonelli Event Center

*Must remove all personal belongings immediately following event

*We will not be responsible for any lost, stolen, or damaged items

*(NO helium balloons, glitter, confetti, confetti guns, tape, command hooks of any kind, or push pins on any wall are allowed for any event)

*a 20% service charge & 6% sales tax added to final bill

Stationed Cold Hors d’oeuvres

Choice of 2

*Crudité to include Carrots, Broccoli, Cauliflower, Red Pepper, and Celery Sticks served with Ranch Dip

*Aged Cheddar, Hot Pepper and Provolone Cheese along with Sliced Pepperoni, and Salami with Dijon Mustard Dipping Sauce and Assorted Crackers

*Choice of Tuna Salad or Shaved Ham & Swiss Sliders or Croissants

*Tomato Bruschetta Served with Toasted Crostini

Stationed Hot Hors d’oeuvres

Choice of 3

*Artichoke and Spinach Dip Served with Warm Pita

*Spinach & Cheese Phyllo Triangles

*Fried Zucchini or Eggplant with Homemade Tomato Sauce

*Stuffed Cheese Mushroom Caps

*Petite Meatballs in Tomato Sauce, Sweet & Sour or Swedish Style

*Chicken Tenders with Ranch

*Flatbreads – Buffalo Chicken, Tuscan Chicken or Prime Rib

*Sicilian Pizzas with One Topping