Happy Hour
Every Tuesday-Friday 4-6pm
Drink and Appetizer Specials!

Tuesday is Wing Night!
$1.25 Wings

Wednesday is Ladies Night!
6:30-8:30pm
1/2 price drinks and appetizers!

Six whole jumbo breaded wings or ten wing dings.
Barbecue, Tangy Tomato Barbecue, Seasoned, Hot Seasoned, Cajun, Hot Cajun, Buffalo, Thai Chili, Firecracker or Lava Sauce

Deep fried tortilla stuffed with sausage & cheese

Served with tomato or horseradish sauce

Greens, herbs, stock, butter & cannellini beans
~Add hot sausage 3 ~Add banana peppers 2

Roasted red and banana peppers, garlic, olive oil, baked with a blend of cheeses and served with crostini
~ Add hot sausage 3

Served with pita chips

Served with homemade Pico de Gallo, sour cream & drizzled with Thai chili sauce

5 chicken tenders served with fresh cut fries

SANDWICHES

Served with fresh cut fries

Shaved prime rib, Swiss, caramelized onion, served with Au Jus

Served on a pretzel roll or homestyle white roll with lettuce, tomato, onion & pickle
~Add bacon 2

Juicy half pound burger, grilled to specification, choice of cheese on a pretzel roll or homestyle white roll with lettuce, tomato, onion & pickle
~Add bacon 2 ~Add mushrooms 2

One pound cod sandwich on a hoagie roll

With provolone, lettuce, tomato, onion, Italian dressing & roasted garlic aioli

Thinly sliced ribeye with mushrooms, peppers, lettuce, tomato & onion

With meatballs, sauce & cheese

SIDES

SOUP AND SALAD

Slow simmered stock with meatballs, chicken breast, spinach, carrots, egg & pecorino cheese

Chef’s choice of the day

Romaine, assorted spring greens, tomato, cucumber, crouton, pepperoncini & black olives

Romaine, croutons & shaved parmesan

Double tossed salad with imported meats, cheeses, artichokes & roasted red peppers

Breaded crispy or grilled chicken breast served atop a double house or Caesar salad with fresh cut fries, cheese & eggs

Fresh cut steak served atop a double house or Caesar salad with fresh cut fries & cheese

Norwegian salmon, grilled or blackened, served atop assorted vegetables & double spring greens

House Made: Italian, Ranch, Strawberry Balsamic Vinaigrette, Honey Balsamic Vinaigrette, Fat Free Raspberry Vinaigrette

~ Creamy Blue Cheese or Blue Cheese Crumbles 2.50

Two hand breaded breasts with an Italian cheese blend & sauce

Two breasts, egg, pecorino cheese & fresh herbs

Norwegian, grilled with bourbon glaze or blackened Cajun spice

Half rack with Sweet Baby Rays© or tangy homemade tomato BBQ

Two boneless loin chops, hand breaded

Two seasoned breasts, plain or barbecue

Fresh breaded cutlet with sauce & cheese blend

Four jumbo sea scallops over sauteed baby spinach & Lemon Beurre Blanc

Fresh cut, grilled to order

Fresh cut, cooked to your specifications

Fresh cut filet on a grilled portobello mushroom served with peppercorn bordelaise sauce
Add sauteed mushrooms & onions …… 3

PASTA

Woody’s made-from-scratch recipe for over 60 years

Imported pasta with Tomato or Marinara sauce

Imported past with Tomato or Marinara sauce

Hot sausage, assorted peppers, onions & spicy marinara

Pasta pockets stuffed with a four cheese blend

Pasta pockets stuffed with seasoned beef & veal

Stuffed with crabmeat & served in herb butter with jumbo lump crabmeat

Wild mushroom stuffing in sherry cream sauce

Stuffed with tail and claw meat & served in herb butter with baby lobster tail

Large, two-pound portion with a six cheese blend
~ Bolognese, Tomato Basil Cream, Alfredo or Aglio e Olio 3
~ Meatball or Hot Sausage 3

JUST FOR KIDS

PIZZA, STROMBOLI & FLATBREAD

PIZZA	6-cut	8-cut	12-cut
Traditional	11	13	15
White	11	13	15
Margherita	14	16	18
Spinach Chicken	15	17	19
Toppings Pepperoni, Mushroom, Hot Sausage, Green Pepper, Banana Pepper, Roasted Red Pepper, Onion, Black Olives, Bacon, Spinach, Peruvian Pepper, Extra Cheese, Roma Tomato	3	3.5	4

Premium Toppings
Capicola, Grilled Chicken, Steak,
Meatball, Anchovies

4

4.5

5

~ SMALL …. 15
~ LARGE …. $20
Traditional, Meatball or Italian

Salsiccia, Steak or Cajun Chicken

PEPSI, DIET PEPSI, DR. PEPPER, LEMONADE, MOUNTAIN DEW, RASPBERRY TEA, UNSWEETENED TEA, GINGER ALE, ROOT BEER, STARRY

TIRAMISU
LEMON CREAM CAKE
CHOCOLATE CANNOLI
FRIED DOUGH BALLS With honey glaze

SIGNATURE DRINKS

ITALIAN MARGARITA
1800 Reposado & Amaretto with fresh lime, orange juice served with a sugared rim

THE ROYAL PEACH
Crown Royal Peach & Unsweetened tea served over ice & sliced peaches with a lemon garnish ($2 off a double)

STRAWBERRY LEMONADE SANGRIA
Fresh strawberries & lemons, strawberry vodka, whipped vodka, Pinot Grigio, Lemonade and Sierra Mist

PEACH ROSE’ SANGRIA
Fresh peaches, Stella Rosa Rose’ & Peach Schnapps with a splash of Sierra Mist

RED RAZZBERRY SANGRIA
Muddled lemon, lime, cherry & orange, merlot, Razzmatazz, cherry juice, & a splash of Sierra Mist

GINGER APPLE OLD FASHIONED
Crown Royal Apple, orange bitters & a splash of ginger ale served with muddled cherries & orange

TONI’S PINK DRINK
Smirnoff Strawberry & Pinnacle Whipped shaken with a creamy juice blend, fresh
strawberry slices & whipped cream

BOTTLED BEER

ANGRY ORCHARD
BUD LIGHT
BUDWEISER
COORS LIGHT
CORONA
CORONA LIGHT
DOGFISH HEAD 60MIN IPA
HEINEKEN
HEINEKEN 0.0 (N.A)
I.C LIGHT
MICHELOB ULTRA
MILLER HI LIFE
MILLER LITE
MURPHYS IRISH STOUT
O’DOUL (N.A)
PERONI
SARANAC GINGER (N.A)
SMIRNOFF ICE
TWISTED TEA
WHITE CLAW (VARIETY)
YUENGLING

ON TAP

BLUE MOON
LEVITY**
MICHELOBE ULTRA
MILLER LITE
Q.B.C- QUINN BREWING COMPANY**
SAM ADAMS**
SOBELS OBSCURE BREWERY**
SOUTHERN TIER- 2X IPA
SOUTHERN TIER- NU HAZE
VOODOO RANGER**
WOODCHUCK**
YUENGLING
**SEASONAL – ASK YOUR SERVER

WHITE, BLUSH & ROSE WINES

DREAMING TREE $9.5/$34
Chardonnay, CA

SANTA MARGHERITA $9.5/$34
Pinot Grigio, Italy

CHATEAUSTE. MICHELLE $30
Riesling, Washington State

ALASIA MOSCATO $8.5/$30
D’ Asti Piemonte, Italy

STELLA ROSA $8.5/$30
Rose’, Italy

RED WINES & BLENDS

19 CRIMES $8.5/$32
Cabernet or Red Blend, Southeastern
Australia

APOTHIC $8.5/$34
Red Blend, CA

RUFFINO $9.5/36
Chianti Classico, Tuscany, Italy

DA VINCI $32
Chianti, Italy

STELLA ROSA $8.5/$30
Rose’, Italy